Cheddar Bay Crab Cakes with Lemon Butter Drizzle
Ingredients:
For the Crab Cakes:
1 pound lump crab meat, picked over for shells
1/2 cup Cheddar Bay biscuit mix
1/4 cup mayonnaise
1 egg, lightly beaten
Must express something to keep getting my recipes.... Thank you.
FuII Recıpe in Fırsτ Coʍmеոτ 😍😋👇
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Posted
2025-03-19T10:00:06+00:00