Amish Sour Cream Cornbread 🌽
1 cup cornmeal, 1 cup flour, ¼ cup sugar, 1 tbsp baking powder, ½ tsp salt, 1 cup sour cream, ½ cup milk, ¼ cup melted butter. 👉 Mix together in a bowl until smooth.
Pour into a greased 9×9 pan. Bake at 375°F for 25–30 minutes until golden. Serve warm with honey or butter. 😋
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