Coffee Ice Cream ☕🍦 Ingredients - 2 cups heavy cream - 1 cup whole milk - 3/4 cup granulated sugar...

Coffee Ice Cream ☕🍦

Ingredients

- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 cup brewed coffee, cooled
- 1 teaspoon vanilla extract
- Pinch of salt

Directions:
1. In a mixing bowl, whisk together the heavy cream, whole milk, and sugar until the sugar is dissolved.
2. Add the cooled brewed coffee, vanilla extract, and a pinch of salt.
3. Mix until well combined.
4. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
5. Once churned, transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
6. Serve and enjoy your homemade coffee ice cream
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