Cheesy Garbage Bread Delight
Ingredients:
- 1 package (16 oz) pizza dough
- 1/2 lb cooked sausage, crumbled
- 1/2 cup pepperoni slices
- 1/2 cup bell pepper, chopped
- 1/4 cup red onion, chopped
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tbsp Italian seasoning
- 1 tbsp olive oil
- Salt and pepper, to taste
- Marinara sauce (for dipping, optional)
Directions:
1. Preheat Oven:
- Preheat your oven to 375°F (190°C). Get a baking sheet ready by lining it with parchment paper or lightly greasing it.
2. Prepare the Fillings:
- In a bowl, mix together the cooked sausage, pepperoni slices, bell pepper, red onion, shredded mozzarella cheese, grated Parmesan cheese, Italian seasoning, olive oil, salt, and pepper.
3. Assemble the Garbage Bread:
- Roll out the pizza dough on a flat surface.
- Spread the filling mixture evenly over the dough.
- Roll up the dough tightly to create a log shape, sealing the edges.
4. Bake the Garbage Bread:
- Place the rolled-up bread on the prepared baking sheet.
- Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and the cheese is melted.
5. Serve and Enjoy:
- Slice the Garbage Bread into portions.
- Serve hot with marinara sauce for dipping, if desired.
- Enjoy this cheesy, savory delight with your loved ones!
Prep Time: 15 minutes | Cooking Time: 25-30 minutes | Total Time: 40-45 minutes | Servings: 6 servings