🇮🇹 Pasta Primavera (Fresh Veggie Pasta) A light and colorful pasta dish loaded with fresh seasonal v...

🇮🇹 Pasta Primavera (Fresh Veggie Pasta)
A light and colorful pasta dish loaded with fresh seasonal vegetables!

Ingredients:
• 12 ounces pasta (penne or spaghetti)
• 1 cup bell peppers, sliced
• 1/2 cup cherry tomatoes, halved
• 1 zucchini, sliced
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Parmesan cheese, for topping
• Salt & pepper

Instructions:
1. 🍝 Cook pasta until al dente. Drain and set aside.
2. 🥒 Sauté garlic, zucchini, and peppers in olive oil.
3. 🍅 Add cherry tomatoes and cook briefly.
4. 🥗 Toss vegetables with pasta and season with salt and pepper.
5. 🧀 Top with Parmesan and serve warm!