Baked Cod with Lemon and Garlic 🍋🧄
Enjoy this simple and flavorful dish!
📋 Ingredients
- 4 6 oz cod fillets
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 lemon, zested and juiced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp paprika (optional)
- 2 tbsp fresh parsley, chopped
- Lemon slices, for serving
📝 Instructions
1. Preheat your oven to 400F (200C) and lightly grease a baking dish or line it with parchment paper.
2. In a small bowl, combine olive oil, minced garlic, lemon zest, lemon juice, salt, pepper, and paprika, mixing until well combined.
3. Place the cod fillets in the baking dish and spoon the lemon garlic mixture evenly over each piece, coating the tops.
4. Bake for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
5. Once done, remove from the oven, garnish with fresh parsley and lemon slices, and serve immediately with your favorite sides.
A Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins | Kcal: 250 | Servings: 4