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Grilled Sausage:
Juicy and smoky, grilled sausage offers a satisfying snap with every bite. Seasoned with herbs and spices, it's charred to perfection, locking in bold flavors and a savory, meaty richness.
Fried Chicken Liver:
Tender chicken livers, lightly breaded and fried until crispy outside, creamy inside. Rich and earthy in flavor, theyβre a southern delicacy often served with onions or dipping sauces.
Grilled Chicken Breast:
Lean, protein-rich chicken breast grilled for a smoky flavor and juicy texture. Often marinated or seasoned with herbs, itβs a healthy, versatile dish ideal for salads, wraps, or main plates.
Grilled Chicken Leg:
Flavorful and juicy, grilled chicken legs are marinated, then cooked over flame until crispy-skinned and smoky. Dark meat provides rich taste and tenderness, making each bite satisfying and savory.