Elevate the flavor of your Coleslaw with this new recipe!
Delicious Mexican Corn Coleslaw
Ingredients:
3 cups shredded green cabbage
1 cup shredded red cabbage
2 cups corn kernels cooked
1 cup shredded carrots
2 jalapeƱos sliced and seeded
1/2 cup fresh cilantro chopped
Sauce: 1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup cotija cheese crumbled
2 limes- juice
1 teaspoon chili powder
1/2 teaspoon smoked paprika
1/2 teaspoon Tajin
2 cloves garlic minced
Salt and pepper to taste