Our Spaghetti Squash Chow Mein version is a must-add to your dinner plans! <3
My version is not traditional by any means, but it is inspired by those beautiful Chow Mein flavors, textures, and ingredients.
I’ve made this recipe lower carb by using spaghetti squash noodles for those who need/want lower carbs.
The combination of savory and umami flavors from ingredients like coconut aminos, and sesame oil creates a rich and satisfying taste experience.
Spaghetti Squash Chow Mein can be made with a range of ingredients, so be sure to try making this with ground beef or ground turkey or make it vegetarian using tofu accommodating your various dietary and taste preferences.
This Chow Mein can be served with a variety of toppings such as sliced green onions, bean sprouts, sesame seeds, and additional coconut aminos or soy sauce, allowing each person to tailor the dish to their taste preferences.