Herb Roasted Chicken in Creamy White Wine Sauce
0 ratings
· 1hr 40min
· 4 servings
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This Herb Roasted Chicken in Creamy White Wine Sauce has the combination of tender, juicy chicken infused with the warm flavors of fresh herbs and enveloped in a velvety, creamy white wine sauce. Perfect for family dinners, cozy gatherings, or even a delicious solo meal.
15 Ingredients:
Meat
• 1 Chicken divided into 8 pieces, whole
Produce
• 1 lb Baby yellow potatoes
• 1 cup Brown mushrooms
• 2 medium stalks Celery
• 3 cloves Garlic
• 2 tsp Parsley, dried or fresh
• 1 tbsp Sage, dried or fresh
• 3 Shallots
Canned Goods
• 2 cups Chicken stock
Baking & Spices
• 1/4 cup All-purpose flour
• 1 tsp Black pepper
• 1 tbsp Kosher salt
Dairy
• 3 tbsp Butter, salted
• 1/4 cup Cream
Beer, Wine & Liquor
• 1/2 cup White wine, dry