Big Mac Wraps
Craving the irresistible taste of a Big Mac but looking for a healthier alternative? Look no further! These Big Mac Wraps are a delicious twist on the classic burger, all wrapped up in a convenient package. Perfect for an easy weeknight dinner or a fun lunch option.
Ingredients:
- 1 lb ground beef
- 1/4 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- 4 large tortillas
- Shredded lettuce
- Sliced pickles
- Shredded cheddar cheese
Instructions:
1. In a skillet, brown the ground beef over medium heat. Drain any excess grease.
2. In a small bowl, mix together the mayonnaise, ketchup, mustard, garlic powder, onion powder, salt, and pepper.
3. Spread the sauce onto each tortilla, then top with the cooked ground beef, lettuce, pickles, and cheddar cheese.
4. Fold in the sides of the tortilla and roll up tightly to form a wrap.
5. Place the wraps in a skillet over medium heat and cook until the tortilla is crispy and the cheese is melted.
6. Serve hot and enjoy the deliciousness of a Big Mac in wrap form!