Crab & Cheese Filled Crescent Rolls 🦀🧀🥐
Delicious and easy-to-make appetizer for any gathering!
📋 Ingredients
- 1 can (8 oz) crescent roll dough
- 4 oz cream cheese, softened
- 1/2 cup cooked crab meat, shredded
- 1/2 cup shredded cheddar cheese
- 1 tbsp green onions, chopped
- 1/2 tsp garlic powder
- 1/2 tsp Old Bay seasoning (optional)
- 1 tbsp melted butter (for brushing)
📝 Instructions
1. Preheat the oven to the temperature indicated on the crescent roll package.
2. In a bowl, mix together the cream cheese, crab meat, cheddar cheese, green onions, garlic powder, and Old Bay seasoning until well combined.
3. Unroll the crescent roll dough and separate it into triangles.
4. Place a spoonful of the crab mixture on the wide end of each triangle.
5. Roll up the dough, starting from the wide end, and place them on a baking sheet lined with parchment paper.
6. Brush the tops with melted butter.
7. Bake according to package instructions or until golden brown.
8. Serve warm and enjoy!
A Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes | Kcal: 200 | Servings: 4