My nana’s tried-and-true recipe! ❤️ No more store-bought—just simple ingredients and easy steps for...

My nana’s tried-and-true recipe! ❤️ No more store-bought—just simple ingredients and easy steps for fresh, homemade bread.

Bread in a Bag—𝗗𝗼𝗻’𝘁 𝗟𝗼𝘀𝗲 𝗧𝗵𝗶𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 😋

• All-purpose flour (3 cups, divided)
• Sugar (3 tsp)
• Rapid-rise yeast (1 packet)
• Warm water (1 cup, 110°F)
• Olive oil (3 tbsp)
• Salt (1 ½ tsp)

Instructions:
1️⃣ Combine 1 cup flour, sugar, yeast, and warm water in a bag. Let sit 10 minutes.
2️⃣ Add 1 cup flour, olive oil, and salt. Knead in the bag.
3️⃣ Add remaining flour, shape dough into a loaf.
4️⃣ Let rise 30 minutes.
5️⃣ Bake at 375°F for 25–30 minutes.