BBQ Brisket
BBQ Brisket Ingredients
1 5-6 pound beef brisket (Look for a well-marbled cut for extra juiciness.)
1⁄4 cup brown sugar (Adds a touch of sweetness to balance the flavors.)
2 tbsp paprika (Provides a deep smoky flavor and nice color.)
2 tbsp garlic powder (Enhances the savory profile of the brisket.)
1 tbsp onion powder (Adds a subtle onion flavor without the texture.)
1 tbsp ground black pepper (Brings a hint of heat and earthiness.)
1 tbsp salt (Balances the flavors and helps tenderize the meat.)
1⁄2 tsp cayenne pepper (For a gentle kick of heat.)
1⁄2 cup apple cider vinegar (Adds tanginess and helps tenderize the brisket.)
1⁄2 cup ketchup (Brings a rich tomato base to the BBQ sauce.) #highlightseveryone #everyone #fypシ゚ #trend #viralreelschallenge #viralreelsシ
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