Mexican Street Corn Pasta Salad Ingredients: 8 ounces rotini pasta 2 cups corn kernels (fresh, frozen, or canned) 1/2 cup cotija cheese, crumbled 1/4 cup red onion, finely diced 1/4 cup fresh cilantro, chopped Full recipe in First (C.O.M.M.E.N.T) 👇👇