Tokyo Iced Tea! 🍹🍵
Ingredients:
- 1 oz vodka
- 1 oz gin
- 1 oz white rum
- 1 oz tequila
- 1 oz Midori (melon liqueur)
- 2 oz sweet and sour mix
- Splash of lemon-lime soda
- Ice cubes
- Lemon wedge and mint sprig for garnish
Directions :
To make the Tokyo Iced Tea, start by filling a cocktail shaker with ice cubes. Add vodka, gin, rum, tequila, Midori, and sweet and sour mix to the shaker. Shake well to combine all the ingredients.
Fill a tall glass with ice and strain the cocktail mixture over the ice. Top it off with a splash of lemon-lime soda for that fizzy finish. Give it a gentle stir to mix everything together.
Garnish your Tokyo Iced Tea with a lemon wedge for a citrusy twist and a fresh mint sprig for a pop of color and aroma. Serve it chilled and enjoy the unique flavors of this green tea cocktail with your friends and family.