Cowboy Salad
Ingredients
For the Salad:
4 cups romaine lettuce, chopped
1 cup cherry tomatoes, halved
1 cup corn kernels (fresh, frozen, or canned)
1 cup black beans, drained and rinsed
1 cup diced bell peppers (any color)
1 cup diced avocado
½ red onion, finely chopped
1 cup shredded cheddar cheese
1 cup tortilla chips, crushed
¼ cup fresh cilantro, chopped (optional)
For the Dressing:
½ cup ranch dressing
2 tablespoons BBQ sauce
1 tablespoon lime juice
1 clove garlic, minced
Salt and pepper to taste
Instructions
Prepare Salad Ingredients:
In a large salad bowl, combine the chopped romaine lettuce, cherry tomatoes, corn kernels, black beans, diced bell peppers, diced avocado, and red onion. Toss gently to mix.
Prepare Dressing:
In a small bowl, whisk together the ranch dressing, BBQ sauce, lime juice, minced garlic, salt, and pepper until well combined.
Assemble Salad:
Pour the dressing over the salad and toss gently to coat all the ingredients evenly.
Add Toppings:
Just before serving, sprinkle the shredded cheddar cheese, crushed tortilla chips, and chopped cilantro (if using) over the top of the salad.
Serve:
Serve immediately and enjoy your flavorful and hearty cowboy salad!
This cowboy salad is perfect for a hearty meal and can be customized with additional ingredients like grilled chicken or beef. Enjoy!