APPLE-OATMEAL CRISP #fallflavors 1 1/2 lb. apples (about 4-5), peeled, cored, sliced 1/2 cup (1 stic...

APPLE-OATMEAL CRISP #fallflavors
1 1/2 lb. apples (about 4-5), peeled, cored, sliced
1/2 cup (1 stick) butter
3/4 cup packed brown sugar
3/4 cup oatmeal
1 tsp. cinnamon
1/2 cup all-purpose flour
Preheat oven to 350 degrees F.
Arrange apple slices in casserole. Melt butter; add sugar, oatmeal, flour, cinnamon until crumbly. Sprinkle over apples.
Bake for 35 minutes. Serve with ice cream, whipped cream, or for breakfast pour a small amount of cream over each serving.
#vintagerecipes #Applecrisp #FallDesserts