Orange Dreamsicle Bundt Cake Ingredients For the Orange Batter: 1 box orange cake mix (15.25 oz) 1 b...

Orange Dreamsicle Bundt Cake Ingredients For the Orange Batter: 1 box orange cake mix (15.25 oz) 1 b...

Orange Dreamsicle Bundt Cake

Ingredients

For the Orange Batter:

1 box orange cake mix (15.25 oz)

1 box instant vanilla pudding mix (3.4 oz)

4 large eggs

1 cup orange soda (or orange juice)

½ cup vegetable oil

½ cup sour cream

1 tbsp orange zest

For the Vanilla Swirl Batter:

8 oz cream cheese, softened

½ cup sugar

1 large egg

1 tsp vanilla extract

2 tbsp flour

Glaze:

4 oz cream cheese, softened

2 tbsp butter, softened

1 ½ cups powdered sugar

2–3 tbsp orange juice (adjust for consistency)

½ tsp vanilla extract

Optional: extra orange zest for garnish

Instructions

Preheat oven to 350°F (175°C). Grease and flour a Bundt pan.

Make orange batter: In a large bowl, mix cake mix, pudding, eggs, orange soda, oil, sour cream, and zest until smooth.

Make vanilla swirl batter: Beat cream cheese, sugar, egg, vanilla, and flour until creamy and thick.

Assemble swirl: Pour half the orange batter into the pan. Drop spoonfuls of the vanilla swirl mixture over it. Gently swirl with a knife (don’t overmix—just a few figure-8 motions). Add remaining orange batter on top, then more vanilla dollops. Swirl lightly again.

Bake 45–55 minutes, or until a toothpick comes out clean. Cool 15 minutes in pan, then invert onto a rack.

Glaze: Beat cream cheese and butter until smooth, add powdered sugar, then orange juice and vanilla until pourable. Drizzle over cooled cake. Sprinkle zest if desired.

#comfortfood #fblifestyle #easybaking

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Posted
2025-10-02T03:18:23+00:00

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