Lazy Girl Pecan Pie Bars 😍
Indulge in these easy and delicious pecan pie bars!
📋 Ingredients
- 1 package (16 oz) refrigerated pie crusts (2 crusts)
- 1 cup light corn syrup
- 1 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups pecan halves
- 1/4 teaspoon salt
📝 Instructions
1. Preheat your oven to 350°F (175°C).
2. Unroll the pie crusts and fit them into a 9x13-inch baking dish, pressing them together at the seams.
3. In a large bowl, whisk together the light corn syrup, brown sugar, melted butter, eggs, vanilla extract, and salt until smooth.
4. Stir in the pecan halves until they are evenly distributed.
5. Pour the filling over the pie crust in the baking dish.
6. Bake for 30-35 minutes, or until the filling is set and a knife inserted comes out clean.
7. Let the bars cool before cutting into squares and serving. Enjoy!
A Prep Time: 15 mins | Cooking Time: 35 mins | Total Time: 50 mins | Kcal: 220 | Servings: 12