☕️ Homemade Caramel Frappuccino 🍨 Ingredients: 1 cup strong brewed coffee (chilled) 1 cup milk (da...

☕️ Homemade Caramel Frappuccino 🍨
Ingredients:
1 cup strong brewed coffee (chilled)
1 cup milk (dairy or plant-based)
3 tbsp caramel sauce (plus extra for drizzling)
2 tbsp granulated sugar (or honey/maple syrup)
1 tsp vanilla extract
2 cups ice cubes
Whipped cream (optional, for topping)
Instructions:
Brew & Chill: Prepare coffee ahead and refrigerate until cold (or use cold brew for smoother flavor).

Blend: In a blender, combine chilled coffee, milk, caramel sauce, sugar, vanilla, and ice. Blend on high until smooth and frothy (30–45 seconds).

Adjust Texture: For a thicker frappé, add more ice; for a lighter drink, add a splash more milk.

Serve: Pour into glasses, top with whipped cream, and drizzle generously with extra caramel.