Easy Homemade Bread (Step-by-Step Visual Guide) Ingredients (only 4!): • 500g flour • 1 packet dry y...

Easy Homemade Bread (Step-by-Step Visual Guide)

Ingredients (only 4!):
• 500g flour
• 1 packet dry yeast (7g)
• 300ml warm water
• 1 tsp salt

Quick Steps:
1. Mix flour, salt, and yeast. Gradually add warm water and knead into a smooth dough.
2. Let rise for 1 hour, covered, until doubled in size.
3. Divide or shape into loaves. Place on a baking tray with parchment paper.
4. Let rise again for 30–45 min. Preheat oven to 220°C (430°F).
5. Score the top with a knife and bake for 25–30 min until golden brown.

Perfectly crusty outside, soft inside!