Easy Tuna Salad
๐ Ingredients:
- 1 can (5 oz) high-quality chunk light tuna, drained
- 1 stalk celery, finely chopped
- ยผ small red onion, finely chopped
- 2 tbsp sweet pickles, chopped
- ยผ cup mayonnaise
- 1 tsp Dijon mustard
- Salt and pepper, to taste
๐จโ๐ณ Directions:
1. In a bowl, combine tuna, celery, red onion, and sweet pickles.
2. Add mayonnaise and Dijon mustard.
3. Mix well until evenly combined.
4. Season with salt and pepper to taste.
5. Serve chilled on toast, in a wrap, or with crackers.
๐ฝ๏ธ Servings: 2
๐ฅTotal Calories (Whole Recipe): ~440 kcal