Greek-Style Loaded Hummus Ingredients: 1 cup hummus 1/4 cup olive tapenade 1/4 cup diced cucumber 1/...

Greek-Style Loaded Hummus

Ingredients:

1 cup hummus
1/4 cup olive tapenade
1/4 cup diced cucumber
1/4 cup crumbled feta cheese
1 tablespoon extra virgin olive oil
1 tablespoon fresh lemon juice
1/4 teaspoon ground cumin
1 tablespoon fresh parsley, chopped
Salt and pepper to taste
Pita chips or fresh veggies for serving
Directions:

Spread the hummus evenly in a shallow serving dish.
Drizzle olive oil and lemon juice over the hummus.
Top with olive tapenade, diced cucumber, and crumbled feta cheese.
Sprinkle with ground cumin, salt, and pepper to taste.
Garnish with fresh parsley and serve with pita chips or fresh veggies.
Prep Time: 10 minutes | Total Time: 10 minutes
Kcal: 220 kcal | Servings: 4 servings