Air Fryer Chili Lime Chicken Strips
Ingredients:
1 lb chicken breast, cut into strips
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
Zest and juice of 1 lime
Salt and pepper to taste
Instructions:
In a bowl, combine olive oil, garlic, chili powder, cumin, paprika, lime zest, lime juice, salt, and pepper.
Add the chicken strips to the bowl and toss to coat evenly.
Preheat the air fryer to 400°F (200°C).
Place the chicken strips in the air fryer basket in a single layer.
Air fry for 10-12 minutes, flipping halfway through, until the chicken is cooked through and crispy.
Serve the chili lime chicken strips with your favorite dipping sauce or over a salad.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Servings: 4
Tips:
For extra heat, add a pinch of cayenne pepper to the seasoning mixture.
Make sure not to overcrowd the air fryer basket to ensure even cooking and crispiness.
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