Grilled Bologna Sandwich π
Ingredients:
β’ 2β3 slices thick-cut bologna
β’ 1 hamburger bun (toasted or grilled)
β’ 1 slice cheddar cheese
β’ Pickles
β’ Tomato slices
β’ Onion slices (red or white)
β’ Shredded lettuce
β’ Mustard, mayo, or ketchup (optional)
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Instructions:
1. Grill the Bologna:
β’ Heat a skillet or grill over medium heat.
β’ Cut small slits in the edges of each bologna slice (to prevent curling).
β’ Cook until browned and slightly crispy, about 2β3 minutes per side.
2. Toast the Bun:
β’ Lightly butter the bun and toast it on a skillet or grill until golden.
3. Assemble the Sandwich:
β’ Bottom bun β grilled bologna β slice of cheddar β pickles β tomato β onions β shredded lettuce.
β’ Add condiments of your choice, then top with the bun.
4. Serve:
β’ Pair with seasoned crinkle-cut fries and a side of ketchup or dipping sauce.
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Optional Add-Ons:
β’ Fried egg
β’ JalapeΓ±os
β’ Coleslaw
β’ BBQ sauce
A perfect comfort mealβcrispy, savory, and packed with flavor!