Christmas Cookie Lasagna
Ingredients:
- 1 package of Christmas sugar cookies
- 1 box of vanilla instant pudding
- 1 cup of milk
- 1 container of whipped topping
- Holiday sprinkles
Instructions:
1. Line a baking dish with a single layer of Christmas sugar cookies.
2. In a mixing bowl, prepare the vanilla instant pudding according to the package instructions.
3. Spread half of the pudding mixture over the layer of cookies.
4. Repeat the layers with another layer of cookies and the remaining pudding mixture.
5. Top with a layer of whipped topping and holiday sprinkles.
6. Cover and refrigerate for at least 2 hours before serving.