πΏπ₯πΏπ₯πΏ Weight Loss Salad πΏπ₯πΏπ₯πΏ
Savor the crunch, taste the freshness! πΏπ₯
Ingredients:
2 boneless, skinless chicken breasts
1 teaspoon olive oil
1 teaspoon paprika
Salt and pepper to taste
Mixed salad greens (such as romaine, arugula, and spinach)
1 ripe avocado, sliced
1/2 cup cherry tomatoes, halved
1/4 red onion, finely chopped
1/2 cucumber, sliced
1/4 cup feta cheese, crumbled
1 tablespoon sesame seeds
Your choice of dressing (a vinaigrette works well)
Instructions:
Preheat your grill to medium-high heat.
Rub the chicken breasts with olive oil, paprika, salt, and pepper.
Grill the chicken for 5-7 minutes on each side or until fully cooked with no pink in the center. Let it rest for a few minutes, then slice it.
In a large bowl, toss the mixed greens with the cherry tomatoes, red onion, and cucumber.
Arrange the salad on plates, and top with sliced grilled chicken, avocado, and crumbled feta cheese.
Sprinkle sesame seeds over the salad and drizzle with your choice of dressing.
Serve immediately for the freshest taste.
Enjoy this hearty yet refreshing salad that brings together creamy avocado, tangy feta, and succulent grilled chicken.