Loaded Bacon Cheeseburger Alfredo Pasta 🍔🧀🍝
Ingredients:
• 12 oz pasta (penne or rotini)
• 1 lb ground beef
• 6 slices bacon, cooked & crumbled
• 1 small onion, diced
• 2 cloves garlic, minced
• 2 cups heavy cream
• 1 cup beef broth
• 1 ½ cups shredded cheddar cheese
• ½ cup grated Parmesan cheese
• 1 teaspoon Worcestershire sauce
• ½ teaspoon smoked paprika
• ½ teaspoon black pepper
• ½ teaspoon salt
• 1 tablespoon butter
• ½ teaspoon red pepper flakes (optional)
• Fresh parsley (for garnish)
Instructions:
1. Cook the Pasta
• Boil pasta according to package directions until al dente. Drain and set aside.
2. Prepare the Meat
• In a large skillet, cook bacon until crispy, then set aside.
• In the same skillet, cook ground beef over medium heat until browned. Drain excess grease.
• Add onion and garlic, cooking until softened.
3. Make the Alfredo Sauce
• Pour in beef broth and heavy cream, stirring to combine.
• Add Worcestershire sauce, smoked paprika, salt, pepper, and butter. Let it simmer for 3–4 minutes.
• Stir in cheddar cheese and Parmesan, mixing until smooth and creamy.
4. Combine & Serve
• Add cooked pasta and crumbled bacon to the sauce, tossing everything together.
• Simmer for 2 minutes until well combined.
5. Garnish & Enjoy
• Sprinkle with fresh parsley and extra bacon. Serve hot!
🔥 Cheesy, smoky, and packed with bold flavors—this dish is pure comfort food!
#CheeseburgerPasta #BaconLovers #ComfortFood #EasyDinner #AlfredoTwist