Cowboy Baked Beans 🌶️🍽️
Delicious and hearty, perfect for any gathering!
📋 Ingredients
- 1 can (28 oz) of Bush’s Baked Beans
- 1/2 pound ground beef
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 1 tablespoon onion & herb seasoning
- 1/4 cup minced onions
- 1/2 cup chopped onions
- 1/2 cup chopped green bell peppers
📝 Instructions
1. Start by heating a skillet over medium heat. Add the ground beef, breaking it into tiny pieces as it cooks.
2. Once the beef is browned, stir in the Worcestershire sauce, brown sugar, onion & herb seasoning, and minced onions. Cook for about 5 minutes until well combined and the onions are translucent.
3. In a large baking dish, combine the cooked beef mixture with the canned baked beans. Mix in the chopped onions and green bell peppers.
4. Preheat your oven to 375°F (190°C). Cover the baking dish and place it in the oven. Bake for about 30 minutes, or until the beans are bubbly and the bell peppers have softened.
5. Once done, remove from the oven, let it sit for a couple of minutes, and serve warm, garnished with fresh herbs or shredded cheese if desired.
A Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Kcal: approx. 250 | Servings: 6