Garlic Butter Steak Bites & Sweet & Spicy Honey Garlic Pasta
#### **Ingredients:**
- 1 lb steak (sirloin or ribeye), cut into bite-sized pieces
- 3 tbsp butter
- 4 cloves garlic, minced
- 2 tbsp honey
- 1 tbsp soy sauce
- 1 tsp red pepper flakes (adjust for spice level)
- 1 cup heavy cream
- ½ cup Parmesan cheese, grated
- 1 lb spaghetti or linguine, cooked and drained
- Salt and pepper, to taste
- Green onions & sesame seeds (for garnish)
#### **Instructions:**
1. Heat **1 tbsp butter** in a skillet over medium-high heat. Season **steak bites** with salt and pepper, then sear until browned (about 5-7 minutes). Remove and set aside.
2. In the same skillet, add remaining **butter** and sauté **garlic** for 1 minute until fragrant.
3. Stir in **honey, soy sauce, and red pepper flakes**, cooking for 2 minutes.
4. Pour in **heavy cream** and **Parmesan cheese**, stirring until the sauce thickens.
5. Add the cooked **pasta** and toss to coat. Stir in **steak bites** and cook for another 2 minutes.
6. Garnish with **green onions and sesame seeds**, then serve.