Spaghetti with Meat Sauce
Ingredients:
8 oz spaghetti
1 lb ground beef
1 cup tomato sauce
1/2 cup diced red bell pepper
2 cloves garlic, minced
Salt, pepper, and basil leaves
Instructions:
Cook spaghetti according to package directions. In a pan, brown ground beef with garlic and bell pepper. Add tomato sauce, salt, and pepper. Simmer 10 minutes. Toss with spaghetti, garnish with fresh basil, and serve hot!