POACHED EGGS·
Heat air fryer for 2 mins ( I wouldn’t normally pre heat ever but I am adding 1 LARGE egg straight from fridge (so colder and larger than normal) …
Fill ramekin half way with boiling water only, crack egg into cup then pour gently into ramekin then AF 180°c 11 mins, lift ramekin out, drain poached egg and serve. Perfect!
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Posted
2025-03-31T13:47:19+00:00