🍹 Whipped Kool-Aid 🍹
Ingredients:
1 (3 oz) package of your favorite Kool-Aid flavor (such as cherry, strawberry, or tropical punch)
1 (8 oz) container of frozen whipped topping (like Cool Whip), thawed
1/2 cup powdered sugar
1 teaspoon vanilla extract (optional, for added depth of flavor)
Sprinkles, crushed cookies, or fresh fruit for garnish (optional)
Instructions:
Prepare the Kool-Aid Mixture: In a medium bowl, combine the contents of the Kool-Aid packet with the powdered sugar. Stir well to ensure there are no lumps. If you’d like a more pronounced flavor, add the vanilla extract at this stage.
Incorporate the Whipped Topping: Gently fold in the thawed whipped topping using a spatula. Be careful not to overmix—just stir until the mixture is smooth, colorful, and fully combined.
Chill for Flavor Fusion: Cover the bowl with plastic wrap or transfer the mixture to an airtight container. Place it in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Serve Creatively: Scoop the whipped Kool-Aid into small bowls or dessert cups. For an extra touch of fun, garnish with sprinkles, crushed cookies, or fresh fruit. Serve chilled and enjoy the burst of flavor!