Celestial Choco-Cream Dream Pie – A No-Bake Symphony of Silky Chocolate Indulgence!
📋 Ingredients:
1 pre-made graham cracker pie crust (9-inch)
1 cup heavy whipping cream
1/2 cup powdered sugar
1 tsp vanilla extract
8 oz cream cheese, softened
1 cup semi-sweet chocolate chips
1/2 cup milk
1/4 cup granulated sugar
2 tbsp unsweetened cocoa powder
📝 Instructions:
Prepare the Chocolate Mixture:
In a small saucepan, combine the milk, granulated sugar, and unsweetened cocoa powder.
Heat over medium heat, stirring continuously until the sugar dissolves and the cocoa is fully incorporated, then bring to a simmer.
Remove from heat and add the semi-sweet chocolate chips. Stir until the chocolate melts completely and the mixture is smooth. Allow it to cool to room temperature.
Make the Creamy Filling:
In a separate bowl, beat the softened cream cheese with the vanilla extract until smooth and creamy.
Gradually blend the cooled chocolate mixture into the cream cheese until well combined.
Whip the Cream:
In another bowl, whip the heavy whipping cream with the powdered sugar until stiff peaks form.
Gently fold the whipped cream into the chocolate-cream cheese mixture until the filling is light and uniform.
Assemble the Pie:
Pour the rich chocolate cream filling into the pre-made graham cracker pie crust, spreading it evenly.
Chill & Serve:
Refrigerate the pie for at least 4 hours, or until the filling is set.
When ready to serve, optionally top with additional whipped cream for extra indulgence.
Enjoy your Celestial Choco-Cream Dream Pie – each decadent slice is a harmonious blend of creamy chocolate and velvety smooth delight!