Homemade Pineapple Soft Serve Ice Cream 🍍🍦✨
Ingredients:
2 cups frozen pineapple chunks 🍍
1/2 cup coconut milk (or regular milk) 🥥
2 tablespoons honey or maple syrup 🍯
1 teaspoon vanilla extract 🌱
1/2 cup heavy whipping cream (optional, for extra creaminess) 🥛
Directions:
1. Toss the frozen pineapple, coconut milk, honey (or maple syrup), and vanilla extract into a high-powered blender or food processor.
2. Blend everything together until it’s beautifully smooth and creamy, making sure to stop and scrape down the sides when needed.
3. Want that soft-serve magic? Transfer the mixture into a piping bag and swirl it into your serving cups.
4. If you're dreaming of a firmer treat, pop it in the freezer for 1-2 hours before serving.
5. Feel free to garnish with some whipped cream or fresh pineapple slices if you're in the mood!
Enjoy your delightful homemade treat!