BIG MAC TWISTS!
Big Mac Sliders:
1 lb lean ground beef
Salt & pepper to taste
1 tsp garlic powder
¼ white onion
Shredded lettuce
6 slices American cheese
Pickle chips
12 count Hawaiian Rolls
2 tbsp melted butter
Sesame seeds
Big Mac Sauce:
½ cup mayo
2 tbsp French dressing
1 tsp yellow mustard
4 tsp sweet pickle relish
1 tsp white vinegar
1 tsp granulated sugar
½ tsp onion powder
½ tsp paprika
¼ tsp garlic powder
1 pinch salt
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Big Mac Pizza:
1 lb prepared fresh pizza dough
1 cup small diced yellow onion
2½ cups yellow American cheese
1 tbsp Worcestershire sauce
2 tbsp olive oil
1 lb lean ground beef
1 tsp garlic powder
½ tsp salt
¼ tsp black pepper
1 cup iceberg lettuce
⅓ cup hamburger dill
2 tsp sesame seeds
⅓ cup Thousand Island dressing
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Big Mac Salad:
1½ lb ground beef
6 cups iceberg lettuce
1½ cups Colby jack cheese
1 cup Roma tomatoes
1 cup red onion
½ cup diced dill pickles
Thousand Island dressing
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Big Mac Sloppy Joes:
1 tbsp unsalted butter
1 lb ground beef
½ cup yellow onion
½ tsp salt
¼ tsp black pepper
¼ cup pickle relish
¼ cup thousand island
1½ tsp Worcestershire sauce
Assembly & Toppings
4 large soft sesame seed buns
¼ head iceberg lettuce
2 tbsp yellow onion
4 American cheese slices
Thousand Island Dressing
Dill pickle