Garlic Butter Steak Bites with Mashed Potatoes 🥩🧈🥔
Ingredients:
400g sirloin or ribeye steak, cut into cubes 🥩
2 tbsp butter 🧈
3 cloves garlic, minced 🧄
1 tbsp olive oil
Salt & black pepper to taste
Fresh parsley for garnish 🌿
Mashed Potatoes:
3 medium potatoes, peeled & boiled 🥔
2 tbsp butter
¼ cup milk or cream 🥛
Salt & pepper to taste
Instructions:
1. Prepare the steak: Pat steak cubes dry and season with salt and pepper.
2. Heat olive oil in a skillet over high heat. Add steak bites and sear for 2–3 minutes until browned. Remove and set aside.
3. In the same pan, melt butter and sauté garlic until fragrant. Return steak to the pan and toss to coat in garlic butter.
4. Mashed potatoes: Mash the boiled potatoes with butter, milk, salt, and pepper until creamy.
5. Serve the steak bites over or beside the mashed potatoes. Garnish with parsley and a pinch of chili flakes if desired. 🌶️