Golden Crescent Rolls Stuffed with Corned Beef, Swiss Cheese, and Sauerkraut Ingredients for Reuben...

Golden Crescent Rolls Stuffed with Corned Beef, Swiss Cheese, and Sauerkraut
Ingredients for Reuben Crescent Rolls:

1 can (8 oz) refrigerated crescent dough
1/2 lb corned beef, thinly sliced
1 cup Swiss cheese, shredded
1/2 cup sauerkraut, drained and squeezed dry
1/4 cup Thousand Island dressing
1 tablespoon butter, melted
1 teaspoon caraway seeds (optional, for garnish)
Salt and pepper to taste