Savory Creamy Pasta with Beef and Cheddar
Craving a delicious and satisfying dinner tonight? Look no further than this Savory Creamy Pasta with Beef and Cheddar recipe! Packed with rich flavors and creamy textures, this dish is sure to become a new family favorite.
Ingredients:
- 1 lb pasta
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
1. Cook pasta according to package instructions.
2. In a separate pan, brown the ground beef with the diced onion and garlic.
3. Add the beef broth and heavy cream to the beef mixture, stirring until combined.
4. Stir in the cheddar cheese until melted and creamy.
5. Toss the cooked pasta in the beef and cheese sauce until well coated.
6. Serve hot, garnished with fresh parsley.