๐Ÿ๐Ÿ„Creamy Mushroom & Asparagus Chicken Penne โ€“ Rich, Herby & Weeknight-Worthy Comfort!๐ŸŒฟ๐Ÿ— Tender c...

๐Ÿ๐Ÿ„Creamy Mushroom & Asparagus Chicken Penne โ€“ Rich, Herby & Weeknight-Worthy Comfort!๐ŸŒฟ๐Ÿ— Tender c...

๐Ÿ๐Ÿ„Creamy Mushroom & Asparagus Chicken Penne โ€“ Rich, Herby & Weeknight-Worthy Comfort!๐ŸŒฟ๐Ÿ—
Tender chicken, sautรฉed mushrooms, and fresh asparagus tossed in a luscious garlic cream sauce over penne โ€“ pure pasta bliss!

๐Ÿ“ Ingredients (US Measuring Cups):
8 oz penne pasta (about 2 1/2 cups dry)

1 lb boneless, skinless chicken breast (cut into bite-sized pieces)

2 tbsp olive oil (divided)

2 cups asparagus (trimmed & cut into 2-inch pieces)

2 cups mushrooms (sliced โ€“ button or cremini)

3 cloves garlic (minced)

1 cup heavy cream

1/2 cup chicken broth

1/2 cup grated parmesan cheese

1 tsp Italian seasoning

Salt & black pepper to taste

Fresh parsley (optional, for garnish)

๐Ÿ‘ฉโ€๐Ÿณ Directions:
Step 1: Cook the Pasta

Boil penne according to package instructions until al dente.

Drain and set aside, reserving 1/4 cup of pasta water.

Step 2: Cook the Chicken

Season chicken with salt, pepper, and half the Italian seasoning.

In a large skillet, heat 1 tbsp olive oil over medium heat.

Cook chicken until golden and cooked through (5โ€“6 minutes). Remove and set aside.

Step 3: Sautรฉ the Veggies

In the same skillet, add remaining oil.

Sautรฉ mushrooms for 3โ€“4 minutes until browned, then add asparagus and garlic.

Cook 3โ€“4 more minutes until asparagus is crisp-tender.

Step 4: Make the Cream Sauce

Pour in chicken broth and stir to deglaze the pan.

Add heavy cream and parmesan cheese. Stir until melted and creamy.

Return chicken to the skillet and season with remaining Italian seasoning, salt, and pepper.

Let simmer 2โ€“3 minutes to thicken.

Step 5: Combine & Serve

Add cooked penne and a splash of pasta water if needed for consistency. Toss to coat everything in the sauce.

Garnish with parsley and serve warm!

โฑ๏ธ Prep Time: 15 mins | Cook Time: 20 mins
๐Ÿ”ฅ Kcal: ~480 per serving (based on 4 servings)
๐Ÿ’ก Tips:
Add a squeeze of lemon juice for brightness.

Swap penne for fettuccine or rigatoni.

Make it vegetarian by skipping the chicken and adding extra veggies!

๐Ÿ“ฒ Hashtags:
#CreamyChickenPasta #MushroomAsparagusMagic #WeeknightPasta #ComfortFoodDoneRight #EasyDinnerRecipes #PastaPerfection #GarlicCreamSauce #SkilletMeals #OnePanWonder #facebookviralcontent

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Posted
2025-04-05T12:05:05+00:00

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