$6 Options π
1. Hamburger π
πΉ The first hamburger was created in the U.S. in the late 1800s.
πΉ The worldβs largest hamburger weighed over 3,000 pounds! π€―
πΉ Americans eat around 50 billion hamburgers every year.
2. Hot Dog π
πΉ Hot dogs became popular in the U.S. in the early 1900s.
πΉ The longest hot dog ever made was over 600 feet long! π²
πΉ Nathanβs Hot Dog Eating Contest is a famous 4th of July tradition.
3. Pan Pizza π
πΉ Pan pizza has a thicker crust thatβs crispy on the outside, soft inside.
πΉ It became famous thanks to Pizza Hut in the 1980s. π½οΈ
πΉ The most expensive pizza ever sold cost $12,000! π±
4. Po' Boy π₯
πΉ A famous New Orleans sandwich made with fried seafood or roast beef.
πΉ The name comes from "poor boy," referring to striking workers in the 1920s.
πΉ It's often served with lettuce, tomato, and special sauce.
5. Sloppy Joes π
πΉ This messy sandwich dates back to the 1930s.
πΉ It was inspired by a loose meat sandwich from Iowa.
πΉ Some believe it was first made by a cook named Joe.
$3 Options π²
6. Boston Cream π©
πΉ The official doughnut of Massachusetts!
πΉ Inspired by Boston Cream Pie, a famous dessert.
πΉ Filled with custard and topped with chocolate glaze.
7. Cake Doughnut π©
πΉ Denser than yeast doughnuts, perfect for dipping in coffee. β
πΉ Originated in Europe before becoming a U.S. favorite.
πΉ Can be baked or fried for different textures.
8. Honey Bun π―
πΉ A sweet roll covered in honey or icing.
πΉ Popular breakfast snack in the U.S. since the 1950s.
πΉ Some brands add cinnamon for extra flavor.
9. Brownie Bite π«
πΉ Mini versions of traditional brownies, perfect for snacking.
πΉ The first brownies were created in the late 1800s.
πΉ Can be chewy, fudgy, or cakey based on ingredients.
10. Mini Donuts π©
πΉ Popular at fairs and carnivals! π‘
πΉ Often served with powdered sugar or cinnamon.
πΉ First appeared in the 20th century as a smaller treat.
$2 Options π
11. Waffle Fries π₯
πΉ Known for their crisscross shape, maximizing crunchiness.
πΉ Invented in the 1980s by Chick-fil-A.
πΉ Great for dipping because of their wide surface!
12. Curly Fries π
πΉ Seasoned and curled for extra crispiness.
πΉ Became popular in the 1990s thanks to Arbyβs.
πΉ Their shape comes from a special spiral slicer.
13. French Fries π
πΉ Originated in Belgium, not France!
πΉ Americans eat over 30 pounds of fries per year.
πΉ McDonald's is one of the largest fry distributors in the world.
14. Carrot Fries π₯
πΉ A healthier alternative to potato fries.
πΉ Rich in beta-carotene, which boosts eye health. π
πΉ Can be baked or fried for different textures.
15. Crinkle Cut Fries π
πΉ Their ridges help hold onto ketchup and sauces better.
πΉ First appeared in the U.S. in the early 20th century.
πΉ Often associated with diners and fast food joints.
$5 Options β€οΈ
16. Ice Sandwich πͺπ¦
πΉ First became popular in the early 1900s.
πΉ Cookies and ice cream make the perfect combo!
πΉ Can be made with chocolate chip, sugar, or even brownie cookies.
17. Ice Cream Cake ππ¦
πΉ A mix of cake and ice cream for ultimate sweetness.
πΉ Became popular in the 20th century.
πΉ Often used for birthdays and celebrations. π
18. Cone Ice Cream π¦
πΉ Ice cream cones were introduced at the 1904 Worldβs Fair.
πΉ Waffle cones add a crunchy contrast to soft ice cream.
πΉ There are over 1,000 different flavors worldwide!
19. Ice Cream Sundae π¨
πΉ Created in the late 1800s to replace ice cream sodas on Sundays.
πΉ Topped with chocolate, nuts, whipped cream, and cherries. π
πΉ Classic flavors include hot fudge, caramel, and strawberry.
20. Banana Split ππ¨
πΉ Invented in 1904 by a pharmacy worker.
πΉ Features banana, three ice cream scoops, and lots of toppings.
πΉ A classic American dessert that never goes out of style.
$4 Options π
21. Coconut Pie π₯₯π₯§
πΉ A Southern dessert made with coconut custard.
πΉ Often topped with whipped cream or meringue.
πΉ Perfect for summer and tropical flavors.
22. Choco Lava Cake π«π₯
πΉ A warm, gooey chocolate dessert.
πΉ Created accidentally by a French chef.
πΉ Best served with ice cream or whipped cream.
23. Brownies π«
πΉ Originated in the U.S. in the late 1800s.
πΉ Can be fudgy, chewy, or cakey.
πΉ Perfect balance between a cookie and cake.
24. Cheese Roll Cake π§π°
πΉ A light sponge cake rolled with cream cheese filling.
πΉ Popular in bakeries worldwide.
πΉ Can be flavored with fruit, nuts, or chocolate.
25. Muffin π§
πΉ A breakfast favorite, often packed with blueberries or chocolate chips.
πΉ Originated from English-style and American-style baking.
πΉ Healthier versions include bran or oatmeal muffins.