🍫 Chocolate Caramel Cake 🍮
Ingredients:
2 cups flour 🌾
1/2 cup cocoa powder 🍫
1 cup sugar 🍚
1/2 cup caramel sauce 🍮
1 tsp baking powder 🧁
1/2 tsp baking soda 🥄
1 cup milk 🥛
2 eggs 🥚
1/2 cup melted butter 🧈
Instructions:
Preheat oven to 350°F (180°C) 🔥.
Combine flour, cocoa powder, sugar, baking powder, and baking soda in a large bowl 🍲.
Add milk, eggs, butter, and caramel sauce. Mix until smooth 🔄.
Bake for 35 minutes, and top with extra caramel sauce once cooled 😋.
Note: You can replace caramel sauce with dulce de leche for a creamy touch or use honey for a natural sweetener. 🍫🍮
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#cake
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