Walking Taco Casserole Ingredients::
1 1/2 pounds ground beef
1/3 large onion, chopped
1 can green chilies (small can)
1 can enchilada sauce
2 ounces cream cheese
1 bag Fritos corn chips
1 bag shredded cheese
3/4 cup shredded lettuce
1/2 cup fresh diced tomatoes
16 ounces salsa
8 ounces sour cream
📝 Directions::
Start by browning the ground beef with the chopped onion in a skillet over medium heat. Stir it well until the beef is fully cooked.
Next, add the green chilies, enchilada sauce, and cream cheese to the beef. Stir everything together until it’s nicely combined.
Grab a 9×13 baking dish and layer the Fritos corn chips at the bottom.
Pour the beef mixture on top of the chips. Then, sprinkle a generous layer of shredded cheese over it all.
Bake in the oven at 350°F for about 15 to 20 minutes, or until the cheese is bubbly and golden.
Serve topped with fresh shredded lettuce, diced tomatoes, salsa, and a dollop of sour cream as desired.