Balsamic Glazed Roasted Carrots 🥕🍴✨ Ingredients: 1 ½ tablespoons olive oil Salt and black pep...

Balsamic Glazed Roasted Carrots 🥕🍴✨

Ingredients:

1 ½ tablespoons olive oil

Salt and black pepper to taste

2 tablespoons balsamic vinegar

6–7 large carrots, peeled and sliced lengthwise

Fresh herbs for garnish (optional)

Instructions:

Set oven to 400°F.

Coat carrots with olive oil, salt, and pepper.

Spread on a baking tray and roast for 20–25 minutes.

Remove, drizzle with balsamic, and toss gently.

Bake for 5 more minutes until sticky and golden.

Top with herbs and enjoy!

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