A. Romaine Lettuce
🥬 Crunchy base of Caesar salad. Loved for its refreshing bite and nutritional punch.
B. Kale
💪 Superfood trend! Packed with fiber and antioxidants. Often massaged with dressing for tenderness.
C. Spinach
🌿 Mild and versatile. A favorite leafy green for salads, smoothies, and sandwiches.
D. Arugula
🌱 Peppery and bold! Adds kick to salads and gourmet pizzas.
E. Grilled Chicken
🍗 Protein-packed staple. Popular in meal-prep bowls and classic Cobb salads.
F. Boiled Eggs
🥚 Adds creaminess and protein. A must in Cobb and chef salads.
G. Tuna
🐟 Great source of lean protein. Often used in Nicoise-style salads.
H. Grilled Steak
🥩 Hearty and rich. A favorite protein for power salads.
I. Feta
🧀 Tangy and crumbly. A Mediterranean favorite, perfect in Greek-style salads.
J. Blue Cheese
💙 Sharp and creamy. Bold pick for fans of strong flavor.
K. Parmesan Cheese
🧂 Classic topping for Caesar salads. Adds salty depth.
L. Chopped Onions
🧅 Adds zing and crunch. Popular in chopped and side salads.
1. Cherry Tomatoes
🍅 Sweet and juicy. A go-to for color and flavor.
2. Cucumber
🥒 Cool and crisp. Hydrating and refreshing in any mix.
3. Kalamata Olives
🫒 Briny bite loved in Greek and antipasto salads.
4. Avocado
🥑 Creamy and trendy. Boosts healthy fats and smooth texture.
5. Ranch Dressing
🥣 America's favorite! Creamy, herby, and perfect on everything.
6. Balsamic Vinaigrette
🍷 Sweet-tangy balance. Elegant touch to gourmet salads.
7. Caesar Dressing
🧄 Rich, garlicky, and anchovy-spiked. Essential in Caesar salads.
8. Croutons
🍞 Crunchy and seasoned. Classic salad topper.