This flourless pumpkin pecan Greek yogurt cake is a wholesome and nutty autumnal treat. With a tende...

This flourless pumpkin pecan Greek yogurt cake is a wholesome and nutty autumnal treat. With a tender and moist crumb, this cake is infused with the warm, spiced flavors of pumpkin and a delightful crunch from chopped pecans. The Greek yogurt adds a lovely tang and ensures an exceptionally moist texture. This naturally gluten-free and satisfyingly wholesome cake is a perfect dessert for any fall gathering.

Ingredients
For the Cake:

2 cups (200 g) almond flour

1 ½ tsp (4.5 g) pumpkin pie spice

1 tsp (5 g) baking powder