Country Fried Pork Chops with Bacon Gravy 🍳πŸ₯“πŸ’― Crispy fried pork chops topped with creamy, bacon-l...

Country Fried Pork Chops with Bacon Gravy 🍳πŸ₯“πŸ’― Crispy fried pork chops topped with creamy, bacon-l...

Country Fried Pork Chops with Bacon Gravy 🍳πŸ₯“πŸ’―

Crispy fried pork chops topped with creamy, bacon-loaded gravy... need we say more?
This is the meal you make when you want comfort on a plate.

Ingredients:

4 pork chops

1 cup buttermilk

1 cup flour

Seasonings: salt, pepper, garlic powder, paprika

4 bacon strips

2 cups milk

Flour + bacon fat for gravy

Let’s cook:

Buttermilk bath for the chops.

Dredge in seasoned flour.

Fry until crisp & cooked through.

Bacon time! Cook and set aside.

Use the drippings to make a roux with flour.

Whisk in milk, thicken into gravy.

Stir in chopped bacon.

Smother those chops!

#ComfortFoodCrush

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Posted
2025-04-05T14:42:20+00:00

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