Get ready to indulge in a creamy, cheesy masterpiece! This Million Dollar Ravioli Casserole is sure to make your taste buds dance. 🍽️✨
Ingredients:
- 1 package of frozen cheese ravioli
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Directions:
1. Preheat your oven to 375°F (190°C).
2. In a large baking dish, start by spreading a thin layer of marinara sauce on the bottom. This will be the base for our delicious casserole!
3. Next, layer half of the frozen ravioli over the marinara sauce, creating a comforting foundation.
4. In a mixing bowl, combine the ricotta cheese, Italian seasoning, salt, and pepper. Once mixed, dollop half of this creamy mixture on top of the ravioli.
5. Pour half of the remaining marinara sauce over the ricotta layer to keep things saucy and flavorful.
6. Now sprinkle a third of the mozzarella cheese and a tablespoon of Parmesan cheese on top. Can you smell it already?
7. Repeat this layering process with the remaining ravioli, ricotta mix, and marinara sauce. Finish with the rest of the mozzarella and Parmesan cheeses for that gooey top!
8. Cover your baking dish with foil and pop it in the oven for 25 minutes.
9. After 25 minutes, take off the foil and bake it for an additional 15 minutes until it’s bubbly and golden brown on top.
10. Let it cool for a few minutes before serving. If you’re feeling fancy, sprinkle some fresh basil on top for a pop of color and flavor.
Enjoy your delicious Million Dollar Ravioli Casserole! 🤤🥳
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