**One-Pan Cheesy Ground Beef Chili Mac** 🧀
Get ready to indulge in a comforting and flavorful one-pan dish! This Cheesy Ground Beef Chili Mac is a crowd-pleaser that's perfect for busy weeknights. 🍲
Servings: 6
Prep Time: 15 minutes
Bake Time: 25 minutes
Total Time: 40 minutes
Ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) diced tomatoes
- 1 can (15 oz) tomato sauce
- 2 cups beef broth
- 1 tbsp chili powder
- 1 tsp cumin
- Salt and pepper, to taste
- 2 cups elbow macaroni
- 1 cup shredded cheddar cheese
- Fresh parsley, for garnish
Instructions:
1. In a large oven-safe skillet, brown the ground beef over medium heat. Add onion and garlic, cooking until softened.
2. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, salt, and pepper. Bring to a simmer.
3. Add the elbow macaroni to the skillet, stirring to combine. Cover and simmer for about 10-12 minutes, or until the macaroni is tender.
4. Preheat the oven to 350°F (175°C). Remove the skillet from heat and sprinkle shredded cheddar cheese on top.
5. Transfer the skillet to the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
6. Garnish with fresh parsley before serving hot.
Enjoy this delicious Cheesy Ground Beef Chili Mac straight from the pan! 🌶🧀 #OnePanMeal #ComfortFood